Monday, January 18, 2010

Vegetarian Hamburger and Avocado Salad

Note: Using the awesomely delicious meatless burger Five Strat Foodies sent me, I made this yummy salad. I tried to make a delicious dressing with some extra ingredients below, but it came out horrible, so I won't put the recipe up. I stuck with my usual balsamic vinegar, dijon mustard and truvia... never fails.

- salad mix (lettuce, tomato, green pepper, onion, carrot)
- Five Star Foodies Gourmet griller, chopped up
- 1/2 avocado, chopped
- dressing: balsamic vinegar, truvia, dijon mustard