Friday, January 8, 2010

Teriyaki Sunflower and PB Turnips

Note: Another take on turnips. I am sorry guys, but it looks like the turnips are not disappearing from my menu plans any time soon. I am not sure what it is about them, but I just love them.

Ingredients:
- 1/2 turnip
- 1/2 oz kaia foods teriyaki sunflower seeds
- 1 tablespoon krema products peanut butter
- cinnamon (I added later on)

Directions: cut turnips in chunks. Boil until soft. Top with sunflower seeds, cinnamon and peanut butter.