Sunday, November 29, 2009

Smoked Tofu and Almond Stirfry

Note: Using the tofu wildwood organics sent me to sample (thank you!), I made a stir-fry. This is versatile because any tofu/nut mix will work. I used smoked BBQ tofu and smoked almonds, but you can use a different flavor tofu and use regular almonds or peanuts. Also, you can almost use any veggies... I just used what I had in the fridge.

- Wildwood Organics Smoked BBQ tofu (any flavor tofu will work)
- frozen broccoli
- 1/2 onion
- 1/2 zucchini
- 1/2 ounce almonds
- salt and pepper

Saute onions and zucchini. Once 90% cooked, add tofu and broccoli. Once done, remove from heat and top with almonds and salt and pepper.