Saturday, October 31, 2009

Banana Pumpkin Loaf

Note: oh wow, this was good. I thought it would be dry, but the pumpkin and banana keep it moist. Will definitely recommend making this.

- 15 grams oats
- 15 grams wheat bran
- 1/4 cup pumpkin
- 1/2 banana
- 2 egg whites
- sprinkle of stevia baking blend
- cinnamon
- nutmeg

Directions: Mix all ingredients and bake in mini loaf pan (sprayed with Pam) in the oven at 350 for about 20 minutes.