Friday, September 4, 2009

White Choc PB Banana Ice Cream

Note: I am sorry, but you are going to have to bear with me until I get over this ice cream addiction of mine. This is good stuff.

- 1/2 frozen banana
- 1/2 cup fat free milk
- 1/2 tablespoon better 'n peanut butter
- ice cubes
- 1/4 package sugar free fat free instant pudding (white chocolate)
- stevia/splenda (optional)

Directions: Mix in blender and freeze. When ready to eat, micro for 20 seconds.