Tuesday, September 29, 2009

Tuna and Salsa Salad

Note: I made this for my meal 3 today. low carb. high protein. Not one of my favorite meals, but the salsa definitely makes the tuna more bearable :)

Ingredients:

- 5 oz tuna

- 2 tablespoons salsa

- small tomato

- celery stalk

Directions: Cut the veggies in bite sized pieces. Mix tuna and salsa thoroughly. Toss in the veggies.