Friday, September 11, 2009

Chicken, Turkey Bacon and Cheese Stuffed Pepper

Note: this is a yummy treat.

- Green Pepper
- 3 oz chicken
- 3 slices turkey bacon
- 28 grams fat free cheese

Hollow out green pepper. Bake in oven at 350. Meanwhile, cook chicken and turkey bacon in skillet. Once cooked, stuff into green pepper, then top with 1/2 of the the cheese. Put back in oven and let cheese melt. Take it out of the oven and top with remaining cheese.