- 1/2 cup oats
- 1/2 cup fat free/low fat cottage cheese
- 5 egg whites
- 1 small container prepared sugar-free jello (one of the snack packs- I use strawberry)
- stevia/truvia (optional, the recipe is sweet enough without it)
Directions: Blend all ingredients in a blender. Spray a non-stick skillet with pam. Scoop 1/4 cup batter for pancakes.
Optional: top with sugar free jelly or maple syrup.
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